Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, curry chicken tenderloins. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Curry Chicken Tenderloins is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Curry Chicken Tenderloins is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have curry chicken tenderloins using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Curry Chicken Tenderloins:
- Take 4 pieces chicken tenderloin
- Make ready 2 teaspoon coconut oil melted
- Get 1/2 teaspoon curry powder
- Make ready 1/4 teaspoon paprika
- Make ready 1/4 teaspoon garlic powder
- Get 1/4 teaspoon sea salt
Steps to make Curry Chicken Tenderloins:
- In a small bowl, mix all the dry ingredients together.
- Dap dry the tenderloins with paper towel. Brush coconut oil to both sides of tenderloins. Then, sprinkle the dry ingredients to both sides of the chicken.
- Place the tenderloins in the fryer basket. Air fry at 380F (190C) for 10-12 minutes, flip once in the middle, until the meat is cooked through when internal temperature exceeds 165F (74C).
So that’s going to wrap it up for this exceptional food curry chicken tenderloins recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
