Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, ravioli. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Ravioli is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Ravioli is something that I have loved my whole life.
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To begin with this recipe, we must first prepare a few ingredients. You can have ravioli using 26 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Ravioli:
- Prepare For ravioli:
- Make ready 3/4 cup all purpose flour
- Take 2 tsp butter
- Prepare to taste Salt
- Prepare All purpose flour for rolling if needed
- Get 2 tsp oil
- Prepare For stuffing:
- Get 1/2 cup grated cheese
- Prepare 1/2 cup blanched & chopped spinach
- Make ready 1/2 tsp oil
- Take 1 tbsp finely chopped garlic
- Take 1 tbsp finely chopped green chillies
- Prepare 1/4 cup finely chopped onions
- Get to taste Salt
- Prepare For pink gravy:
- Get 1 tbsp oil
- Get 1 tbsp finely chopped garlic
- Make ready 1/2 cup finely chopped onions
- Make ready 1-1/2 cup tomato puree
- Get 1 tsp sugar
- Take 2 tbsp ketchup
- Take 2 tbsp red chilli flakes
- Make ready 3/4 cup white sauce
- Make ready Other ingredients:
- Make ready 1/2 grated cheese
- Get 1/2 tsp red chilli flakes
Square or round pillows of egg pasta that have a filling consisting of ingredients such as cheese, meats, vegetables and seasonings. Ravioli is the plural of a single raviolo. There are lots of creative fillings you can make with ravioli such as grilled vegetables, thinly sliced meal or meatballs. Ravioli are a type of pasta comprising a filling enveloped in thin pasta dough.
Steps to make Ravioli:
- For spinach stuffing: heat oil in non stick pan, add garlic and green chillies & saute on medium flame for few seconds. Then add onions and saute for about one minute. Then add spinach and salt, mix well and cook for more one minute. Turn off heat, add cheese, mix well and keep aside.
- For ravioli : knead a soft dough by adding butter, salt and needed cold water. Divide dough into 24 equal parts and also divide spinach filling in 12 parts.
- Roll small circles from two dough portions. Place one portion stiffing on one circle and spread evenly, place another circle over it, press it gently all over circumference using a fork so that they stick properly. Repeat this step & prepare rest of raviolis.
- Boil water in broad pan, add oil & salt. Once it starts boiling put 3 ravioli and let it cook on medium heat for 3-5 minutes. Repeat this step and cook rest of raviolis.
- For pink gravy: heat the oil in nonstick pan,add onion garlic and saute till it becomes pink on medium heat.
- Add tomato puree, salt and cook for few minutes on medium flame. Stir occasionally.
- Add sugar, chilli flakes, tomato ketchup, mix well and cook for few more minutes. Stir occasionally.
- Add white sauce, mix well, cook for few seconds and turn off heat. Our pink gravy is ready. Keep aside.
- How to set for baking: pour & spread pink gravy in baking tray. Place ravioli over it. Cover it with grated cheese and sprinkle red chilli flakes.
- Bake it in preheated oven at 200℃ for 15 minutes. Serve hot.
Usually served in broth or with a sauce, they originated as a traditional food in Italian cuisine. Ben üzülerek bu yazı evde geçirenlerdenim. Girecek denizim olmayınca ben de mutfak havuzunda oyalanıyorum. üstelik İzmir de yaşamama rağmen.
So that is going to wrap it up with this exceptional food ravioli recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
