Mushroom Fried Rice
Mushroom Fried Rice

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, mushroom fried rice. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Mushroom Fried Rice is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Mushroom Fried Rice is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have mushroom fried rice using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mushroom Fried Rice:
  1. Get 5 cup cooked rice
  2. Make ready 2 tbs oil
  3. Take 1 tbs ghee
  4. Take 1/2 cup sliced onion
  5. Get 1 tbsp ginger paste
  6. Make ready 2 tbsp garlic paste
  7. Prepare to taste Salt
  8. Get 4 green chillies
  9. Make ready 1 tomato chopped
  10. Take 2 cup mushroom slices
  11. Prepare 1 tsp shahi jeera (Caraway)
  12. Get 2 tsp garam masala powder
  13. Prepare 1 tsp cumin powder
  14. Take 1/2 cup chopped coriander leaves
Steps to make Mushroom Fried Rice:
  1. Heat oil in a kadhai, add shahi jeera, onion fry for 1 minute. Then add garlic, ginger paste, turmeric powder salt to taste, sliced mushroom, tomato cover the kadai and cook for 6 minutes, when water is evaporated
  2. Then add cumin powder, garam masala powder and 80% cooked rice and coriander leaves stir it continuously.
  3. After 3 minutes when fragrance of mushrooms comes out then ready to serve.

So that’s going to wrap it up with this special food mushroom fried rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!