Karachi Halwa
Karachi Halwa

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, karachi halwa. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Karachi halwa is made with basically four ingredients - corn flour, ghee, water and sugar. Karachi halwa is not your everyday sweet, so best to make during festive occasions or special occasions. Karachi Halwa - sweet made with cornflour and ghee.

Karachi Halwa is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Karachi Halwa is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have karachi halwa using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Karachi Halwa:
  1. Take 1 cup corn flour
  2. Make ready as needed water
  3. Prepare 2 cups sugar
  4. Make ready 3 tsp ghee
  5. Prepare 1 cup Cashew nuts(broken)
  6. Get 1/2 cup Dry grapes
  7. Take 1 pinch food colour
  8. Make ready 1 tsp Vanilla essence

Bombay Karachi Halwa is actually a a chewy well- recognized subcontinent delicacy made from corn flour sweetened with sugar, ghee, distinctive flavored with cardamom and garnished with nuts. Cornflour Halwa, also known as Karachi Halwa or Bombay Halwa is popualr halwa recipe made with corn flour, this halwa is chewy and taste delicious with very limited amount of ghee and we can make. Cornflour Halwa is also known as Karachi Halwa or Bombay Halwa. It is prepared with corn flour, sugar and ghee.

Steps to make Karachi Halwa:
  1. Take cornflour in a mixing bowl.Add water and stir well it well to avoid lumps.Then add food colour and vanilla essence and mix well.keep aside.
  2. In a vessel take sugar and add water.Allow it to boil and wait till the sugar completely dissolves.
  3. Then add the corn flour mixture keep stirring in low flame.Stir continuously to avoid lumps.
  4. Then it will start to thicken and form glossy texture keep on stirring till you see the halwa texture. Now add half of the cashew nuts and dry grapes.Mix well.
  5. Once it is thick and comes together and starts to leave the sides of the vessel add ghee and mix well.
  6. Apply some ghee to the plate and spread it.
  7. Now transfer the mixture into that plate.Add some some cashew nuts and dry grapes on top of it.Let it to set completely at least for an hour.Then cut into pieces and serve it.šŸ˜ā¤ļø

As Diwali is round the corner, I wanted to share with you some easy sweet and. Karachi Halwa, I first heard about this when I was in Delhi. Coming to the process of making Bombay Karachi Halwa, it is really easy to make transparent looking Toffee shaped Karachi Halwa. Karachi Halwa Recipe, Learn how to make Karachi Halwa (absolutely delicious recipe of This Karachi Halwa recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. I am now into the habit of posting an easy halwa recipe whenever there is a milestone post in my blog.

So that is going to wrap it up with this exceptional food karachi halwa recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!