Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chessy tadaka vegetable noodles. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Chessy Tadaka Vegetable Noodles is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Chessy Tadaka Vegetable Noodles is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook chessy tadaka vegetable noodles using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chessy Tadaka Vegetable Noodles:
- Take 1 shimla mirch chopped
- Prepare 1 carrot chopped
- Get 1 tomato chopped
- Get 2 green chilies
- Take 1/2 bowl mutter
- Get 1/2 bowl french beans chopped
- Take 1/2 bowl Cabbage chopped
- Make ready 1/2 bowl Cauliflower chopped
- Make ready 2 red peprika chopped
- Take 4 cups water
- Take to taste Salt
- Prepare 1 tsp haldi powder
- Prepare 2 tbsp desi ghee
- Make ready 2 tsp jeera
- Prepare Cheese to garnish
- Get 1 packet aata noodles
Steps to make Chessy Tadaka Vegetable Noodles:
- In a thali chop all veggies and be ready….vth noodles pckt.
- Inn a kadai put ghee and once hot add jeera to it.
- Once jeera splutters add all the veggies. Add salt and haldi powder and cook for 8/10 minutes gradually stirring it.
- Once veggies are almost half cooked add noodles and it's masala pckt. Mix well and let it cook for 2/3 minutes.
- Now add water and cook for 3/4 minutes till water evaporates and all veggies and noodles are nicely cooked.
- While serving grate cheese as per everyone s choice and serve hot.
So that’s going to wrap it up with this exceptional food chessy tadaka vegetable noodles recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!