Gehu ke aate ka halwa
Gehu ke aate ka halwa

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, gehu ke aate ka halwa. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Aate ka halwa recipe is very popular sweet. Aate ka halwa recipe is very easy and make very fast. This aate ka halwa recipe by Kumkumkitchens details step by step process to make perfect aante ka halwa. #aatekahalwa #halwa #GuruNanakJayanti #homemadehalwa In this video, I have shared how to make GEHU KE AATE KA HALWA (आटे का हलवा) or WHEAT HALWA in a simple.

Gehu ke aate ka halwa is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Gehu ke aate ka halwa is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook gehu ke aate ka halwa using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Gehu ke aate ka halwa:
  1. Prepare 1 cup Wheat flour
  2. Make ready 1/2 cup Ghee
  3. Prepare 3/4 cup Sugar
  4. Prepare as required Lukewarm Water-
  5. Prepare as required Cardamom powder (optional)
  6. Make ready as required Chopped dry fruits

Aate Ka Halwa - A quick & easy to make sweet dish - Wheat Flour Halwa, great to taste & hardly takes few minutes to be prepared. Once all the ingredients are nicely mixed, add the nuts & keep stirring. The halwa is now ready to be served. Aate Ka Halwa or wheat halwa is a popular Indian sweet dish made with whole wheat flour.

Steps to make Gehu ke aate ka halwa:
  1. Roast the wheat flour by adding Ghee to it.
  2. When it turns Aromatic add cardamom powder Sugar and mix well.
  3. Immediately add water and mix.
  4. Garnish with chopped dry fruits.
  5. Ready to eat..Enjoy

About Kada Prasad (Aate Ka Halwa)… Wheat (atta) is one of the staple ingredients in an everyday Indian diet. Whether it is chapati, paratha or any other flatbread, wheat flour is commonly used in Indian. Atte ka halwa, atta halwa or kada prasad is wheat flour halwa popular in North India. How to make aate ka hawal, easy halwa recipe. You can prepare atte ka halwa with milk by just replacing water with milk.

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