Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, toast pinipig. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Toast Pinipig is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Toast Pinipig is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have toast pinipig using 1 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Toast Pinipig:
- Take 1 cup pinipig young sweet rice flakes
Instructions to make Toast Pinipig:
- Over medium-low heat fry pinipig without oil
- Note: If your stove’s medium-low is still high switch it to low.
- Stir constantly to cook pinipig evenly.
- Color will turn golden. If already crunchy turn off heat.
- Set aside to cool down. Transfer to an airtight container.
So that’s going to wrap this up with this exceptional food toast pinipig recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
