Bacon Potato Salad
Bacon Potato Salad

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bacon potato salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Bacon Potato Salad is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Bacon Potato Salad is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook bacon potato salad using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Bacon Potato Salad:
  1. Take 2 1/2 lb red potatoes or other small potato
  2. Take 6 slice of bacon - cooked crispy & crumbled
  3. Make ready 6 hard-boiled eggs - chopped rough
  4. Take 1/3 cup red onion - chopped fine
  5. Take 1/3 cup celery - chopped fine
  6. Take 1/2 cup mayonnaise
  7. Get 1/2 cup ranch dressing
  8. Get 2 tbsp parsley - chopped (optional but recommended)
  9. Take 1 tsp salt
  10. Get 1 tsp pepper (could use half tsp if not a pepper fan)
Instructions to make Bacon Potato Salad:
  1. Put the potatoes in a pot or saucepan and add water until it is about an inch over the potatoes.
  2. Bring the pot to a boil on high heat and cook until they are fork tender. About 15 - 20 minutes.
  3. Drain the potatoes and let them cool.
  4. After the potatoes are cool cut them in half (if your potatoes are bigger than the small red potatoes you could also cut in quarters)
  5. In a bowl mix all the ingredients together gently. You do not want mashed potato salad.
  6. Refrigerate salad for several hours. I recommend overnight to get the best flavor.

So that is going to wrap it up with this special food bacon potato salad recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!