Veggie Maggi Pakora
Veggie Maggi Pakora

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, veggie maggi pakora. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Veggie Maggi Pakora is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Veggie Maggi Pakora is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have veggie maggi pakora using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Veggie Maggi Pakora:
  1. Take Maggi 2pc, Cabbage 1bowl, Capsicum 1bowl,Onion 1bowl,Carrot 1
  2. Prepare Ginger garlic paste 1tsp, Green Chiilies 3,Maggi masala 2pc
  3. Prepare Red chilli powder 1/2spoon,Salt to taste,Maida 4spoon
  4. Make ready water as per required,Oil for frying
Steps to make Veggie Maggi Pakora:
  1. Take a pan ND add 1 cup water ND boil it.whaen water is boiling add 1 pc Maggi wid Maggi masala..Now cook them till water oll water was soaked..now off the flame ND cool it
  2. Now chopped oll veggies.,.Take a bowl ND add Boiled Maggi ND oll Chopped veggies… Further add ginger garlic paste,green chillies,salt,Red chilli powder ND Maggi masala ND mix it properly to make a soft dough..
  3. Now make bolls of the material wid the touch little oil…Take a bowl ND add Maida ND Water ND mix it to making a fine paste..ND crushed the Second one pac. of Maggi in a plate
  4. Now heat the oil in a pan….Now take the balls ND dip in Maida paste… sprinkle crushed Maggi in the oll balls ND frying it properly on the medium flame like pakoda's….Veggie Maggi Pakoda is ready to Serve

So that is going to wrap this up with this special food veggie maggi pakora recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!