Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, easy/asaan chanay ki daal ka halwa/quick pakistani sweet. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Easy/asaan chanay ki daal ka halwa/quick Pakistani sweet is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Easy/asaan chanay ki daal ka halwa/quick Pakistani sweet is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook easy/asaan chanay ki daal ka halwa/quick pakistani sweet using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Easy/asaan chanay ki daal ka halwa/quick Pakistani sweet:
- Take 2 cups / 250ml of chana daal
- Get 2 cups sugar
- Make ready 3 and half cups of milk
- Make ready Few green cardamom
- Take Half and 1 tbspn of ghee
- Make ready Few chopped almonds for garnishing
Indeed a wonderful dessert, Chanay Ki Daal Ka Halwa. Make, eat and share your feedback. Jump to the Chanay ki Daal ka Halwa Recipe There is this expression in Urdu, "aapis mein milne se mohabbat barhti hai." Roughly translated the more you meet so. Learn to cook Chanay ki Daal ka HalwaRecipe by chef Rida Aftab at Masala TV show.
Instructions to make Easy/asaan chanay ki daal ka halwa/quick Pakistani sweet:
- First of all wash chana daal and boil in milk in slow flame, with few green cardamoms, all the milk should be dry in daal
- Now grind it with the help of electic hand grinder in the same pot
- Then add half cup of ghee in the grinded daal and bhoonify (cook)until it changes it's colour and became badaami colour nice golden colour
- Now in a separate pot add 2 cups of sugar and 1 cup of water and make (ek taar ka sheera)one string sugar syrup thick syrup
- Now pour the sugar syrup in daal pot and cook it in high flame until all the water is dry and halwa leaves it's corner (jab halwa kinaray chor dien) it's ready
- Now grease the tray or serving dish and take out the halwa and garnish with your favorite nuts and enjoy hot !
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From chicken recipes to all sweet dishes, we have a great collection for you. Learn how to make best Chanay ki Daal ka Halwa Recipe, cooking at its finest by chef Rida Aftab at. Chanay Ki Daal Ka Halwa recipe by maham at PakiRecipes.com. The taste is heavenly and it is super healthy for you. Moong Dal Ka Halwa Recipe - Moong Dal Halwa Recipe.
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