Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, bitter leaf soup. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Bitter leaf soup is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Bitter leaf soup is something which I have loved my whole life. They are nice and they look fantastic.
Bitter Leaf soup is a robust West African soup, predominant in countries like Cameroon, Nigeria and Ghana. This dish is neither a soup nor sauce. How to Cook Bitter Leaf Soup [Video] Ofe Owerri How to Cook Soup with Cocoyam Flour as Thickener [Video] Try the low carb keto friendly Bitterleaf Soup.
To get started with this particular recipe, we have to first prepare a few components. You can cook bitter leaf soup using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bitter leaf soup:
- Take leaf Bitter
- Take Cocayam
- Prepare Ogiri
- Get Red oil
- Prepare Dry fish
- Take Stock fish
- Make ready Crayfish
- Take Goat meat
- Take cubes Seasoning
By the end of this article you would have learned how I made the delicious looking plate of bitterleaf soup below with cocoa yam and few other. Bitter leaf Soup is peculiar to the Igbo tribe of Eastern Nigeria. A lot of non-Igbos shy away from bitter leaf soup (Well, I did for the longest time) because they think that, true to it's name, it is a very. Bitter leaf Soup also known as (Ofe Onugbu / Obe efo Elewuro or Miyan shuwaka) is a delicious traditional Nigerian soup.
Steps to make Bitter leaf soup:
- Cook and pound the cocayam, washing and reboil the bitter leaf and set aside
- Spice the goat meat and cook when tender u add stock fish, and allow to cook add the pounded peppers crayfish and dry fish and cover for a while
- Then you add seasoning cubes and spice. U can now add the cocayam ogiri and allow to dissolve and add the bitter leaf and cover for some few minutes and bring down
It is prepared with a bitter leaf (Vernonia amygdalina) and although the. Bitter leaf soup is named after the leaf used in preparing it. Of course you don't want to end up with a bitter soup, so wash all traces of bitterness from the leaves. It is more hygienic to wash the leaves. The variations of bitter leaf soup recipe are numerous.
So that’s going to wrap it up for this exceptional food bitter leaf soup recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
