Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pineapple sriracha chicken. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pineapple Sriracha Chicken is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Pineapple Sriracha Chicken is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have pineapple sriracha chicken using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pineapple Sriracha Chicken:
- Get 1 cup pineapple juice
- Take 2 pineapples
- Prepare 1 pound chicken (breasts)
- Prepare 1/2 cup corn starch
- Prepare 1/4 cup soy sauce
- Take 3 minced garlic cloves
- Get 2 table spoons fresh ginger
- Prepare 1/4 cup Sriracha sauce
- Get 3 eggs
- Take Vegetable oil
- Take Green onion
- Get Seaseme seeds
- Get Salt & pepper
Instructions to make Pineapple Sriracha Chicken:
- Mix pineapple juice, soy, garlic, ginger, and Siricha in a bowl. Set aside.
- Cut chicken into 1 inch pieces add salt and pepper. Next add and toss in corn starch. Dip each piece of chicken in egg then move to hot oil until brown.
- Cut pineapples in half and cut out middle.
- Put chicken in a 9×13 inch baking dish after fried. Add pineapple to chicken. Take the pineapple Sriracha sauce and pour over chicken. Bake 50 minutes.
- Top with green onion and Seaseme seeds.
So that’s going to wrap this up with this exceptional food pineapple sriracha chicken recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
