Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, singapore vegetable noodles. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Singapore vegetable noodles is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Singapore vegetable noodles is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook singapore vegetable noodles using 22 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Singapore vegetable noodles:
- Take 200 gm Rice noodles
- Get 1/2 cup thinly sliced cabbage
- Get 1/2 cup thinly sliced carrots
- Make ready 1/4 cup chopped capsicum
- Make ready 1/8 cup Green peas
- Make ready 1/4 cup chopped spring onion
- Prepare 1/2 tsp finely chopped garlic
- Take 1/2 tsp finely chopped ginger
- Get Spices:
- Take 1/4 tsp turmeric powder
- Take 1/4 tsp black pepper powder
- Make ready 1/4 tsp Coriander Powder
- Make ready 1/8 tsp Cumin powder
- Take 1/8 tsp yellow mustard powder
- Prepare 1/8 tsp Saunf powder
- Take 1/2 tsp curry powder
- Take to taste Salt
- Make ready For soya syrup:
- Get 2 tbsp soya sauce
- Take 1 tsp sugar
- Take 1/2 cup water
- Get as needed Oil for shallow fry
Instructions to make Singapore vegetable noodles:
- Boil water. Add rice noodles.soak it for 15 minutes in hot water. Drain the water and immerse in cold water in order to arrest any further cooking. set aside.
- Heat the oil in a wok over high heat. Add the onion, peas, carrots, cabbage, and capsicum. Adjust heat as needed and stir often until the veggies have softened but are not completely cooked yet.
- Add the garlic, ginger & all spices and toss to combine and cook for about 1 – 2 minutes more.
- Now add rice noodles in veggies. Saute & cook for 1 minute.
- Mix soya sauce, water & sugar in a mixing bowl. Pour it in noodles. Cook it for 1-2 minute.
- Serve hot.
So that’s going to wrap this up with this exceptional food singapore vegetable noodles recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!