Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, paneer (cottage cheese) paratha. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Paneer (Cottage Cheese) Paratha is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Paneer (Cottage Cheese) Paratha is something that I’ve loved my whole life. They are fine and they look wonderful.
Assalam o alaikum friends I am sharing my recipe for paneer paratha. It turned out to be very tasty. You to try and let me know about it.
To get started with this particular recipe, we have to prepare a few components. You can have paneer (cottage cheese) paratha using 22 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Paneer (Cottage Cheese) Paratha:
- Prepare For paratha:
- Get 1 cup maida
- Prepare 1 cup wheat flour
- Take 2 tbsp ghee
- Get as required Water
- Prepare For paneer stuffing:
- Get 2 cup crumbled homemade paneer
- Get 1 tbsp chaat masala
- Prepare 1 tbsp garam masala
- Prepare 1 tsp red chilli powder
- Make ready Chilli ginger paste
- Make ready 1 tsp salt
- Get 2 tbsp chopped corrainder leaves
- Get 3 tbsp ghee of roasting paratha
- Get Mint chutney
- Take 2 tbsp mint leaves
- Make ready 1 inch ginger
- Prepare 2 green chilli
- Take 1 tsp jaljeera
- Prepare 1 tbsp curd
- Prepare 1 tsp cumin seeds
- Prepare 1 tsp lemon
Indian bread stuffed with cottage cheese. Paneer Paratha is delicious dish in which the Indian bread is stuffed with cottage cheese. It is a filling and healthy dish usually served with raitha, curd or pickle. You can prepare this with homemade paneer or store bought ones.
Instructions to make Paneer (Cottage Cheese) Paratha:
- Take a big bowl mix both dough add ghee and knead dough like roti. Add water as required and knead it smoothly and soft. Cover the lid and keep in rest for 15 mins
- For panneer stuff - take a big bowl add panneer.here I have taken crumbled homemade panneer. Add chaat masala garam masala jeera powder chilli ginger paste corrainder leaves salt mix it with spoon and keep it aside
- Take little ghee in your hand and grease it take little dough and rol them into your palm. Dust dry dough and make small puri add panneer stuff in the centre and close it properly softly again roll paratha adding dry dough. Keep tawa on the stove to get heat. Once tawa get heat place paratha. When one side is partly cooked flip it to other side and cooked applying ghee.turn over and flip again both side.place the edges of Paratha with the help of spatula and cook till golden brown.
- For mint chutney- take all ingredients given in a mixer jar and blend it a smooth paste. Take it in a serving bowl and serve it with chutney, yoghurt butter
Today we will learn how to make Paneer Paratha or cottage cheese stuffed. Paneer Paratha Recipe - Punjabi style paratha stuffed with crumbled, spiced cottage cheese. This is the most delicious paratha recipe among all. This paneer paratha I made is on heavier side, because I have generously stuffed with paneer filling as per husband's request. This paraths is stuffed with a spicy paneer mixture, and it is my total favorite.you could add sny spices of your choice, even a touch of chat masala will be good in this.
So that is going to wrap it up with this exceptional food paneer (cottage cheese) paratha recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
