Stuffed Mustard Green Leaves
Stuffed Mustard Green Leaves

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, stuffed mustard green leaves. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Stuffed Mustard Green Leaves is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Stuffed Mustard Green Leaves is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook stuffed mustard green leaves using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Stuffed Mustard Green Leaves:
  1. Make ready 12 Leaves Mustard Green Preservation see my recipe
  2. Prepare 36 ounces your favourite pasta sauce
  3. Take 1 pound Mexican Chorizo sausage
  4. Take 24 ounces cauliflower rice
  5. Get 1 pound ground pork
  6. Make ready 2 teaspoons granulated garlic powder
  7. Make ready 1 teaspoon salt
  8. Take 2 tablespoons lard
  9. Make ready 1 large onion diced
  10. Prepare 1/4 cup water
  11. Make ready To taste sour cream
  12. Make ready To taste dill weed
  13. Make ready 1/2 tablespoon liquid smoke
Steps to make Stuffed Mustard Green Leaves:
  1. Preheat oven to 400 degrees Fahrenheit. Cook the cauliflower in the microwave. Put in a deep pan. I formed a crater so the liquids would gather and cook out. When the liquids reduce by half add the liquid smoke, onion, and spices.
  2. Add the chorizo and mix well then add ground pork.
  3. Spread a couple of the leaves out. Then add mixture to the leaves. Roll it up. Set in a hot skillet.
  4. Repeat till done. Add the pasta sauce to the rolls. Add water to jar and pour over the leaves.
  5. Put into the oven for 30-40 minutes. Let rest 10 minutes. Serve with sour cream with dill weed on the top. I hope you enjoy!!!! Serve any leftover cauliflower rice with pasta sauce.

So that’s going to wrap it up with this special food stuffed mustard green leaves recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!