Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cheesy mexican cornbread pie. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Cheesy Mexican cornbread pie is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Cheesy Mexican cornbread pie is something that I have loved my entire life. They’re fine and they look wonderful.
Easy, cheesy Mexican cornbread made with sour cream, jalapenos, cheddar cheese This mexican cornbread from scratch is superior to Jiffy cornbread mix. I assure you this This time, I used my trusty pie plate. Honestly, I've baked cornbread in every kind of dish, pan, and skillet out there.
To begin with this recipe, we must prepare a few components. You can have cheesy mexican cornbread pie using 10 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Mexican cornbread pie:
- Prepare 2 lb hamburger
- Prepare 1 can cream style corn
- Take 1 can Ranch style beans
- Get 1 can rotel (drained)
- Take 1 tbsp Onion powder
- Prepare 1 tbsp garlic powder
- Make ready 1 dash salt
- Make ready 2 envelope taco seasoning
- Take 2 cup shredded Mexican cheese
- Make ready 2 box jiffy cornbread mix
Cheesy Mexican Cornbread and Smashed Pinto Beans. Transform your leftover pasta dinner into a magnificent and delicious savory pie. Easy, cheesy Mexican cornbread made with sour cream, jalapenos, cheddar cheese, cream corn, and corn meal (no Jiffy!). Cheesy Mexican Cornbread uses whole wheat flour and low-fat cheese to slim it up a bit.
Steps to make Cheesy Mexican cornbread pie:
- Preheat oven to directions on cornbread. In a large cast iron skillet, Brown hamburger, add can foods, add taco seasoning, bring to a boil. Turn down heat and let simmer for about 10 minutes. Turn off heat and add cheese. Then put your cornbread mix on top and put in oven. Bake for recommended time on cornbread mix
We recommend cooking cornbread in a cast iron skillet, as is tradition, but a cake pan would work just fine as well. Serve this warm and slathered with butter for the best flavor alongside a pot of Chili or. This particular cornbread recipe is a variation on the cornbread my mother-in-law prepares for most family gatherings. I love the light, tender crunch A full two cups of KRAFT Mexican Blend cheese goes into this cornbread making it extra cheesy and delicious. KRAFT Mexican Cheese is a staple.
So that is going to wrap it up with this exceptional food cheesy mexican cornbread pie recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
