Crunchy Italian nachos (ravioli) with spicy tomato sauce
Crunchy Italian nachos (ravioli) with spicy tomato sauce

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, crunchy italian nachos (ravioli) with spicy tomato sauce. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Crunchy Italian nachos (ravioli) with spicy tomato sauce is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Crunchy Italian nachos (ravioli) with spicy tomato sauce is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have crunchy italian nachos (ravioli) with spicy tomato sauce using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Crunchy Italian nachos (ravioli) with spicy tomato sauce:
  1. Make ready 1 egg
  2. Prepare 100 g tipo 00 flour
  3. Take 3 cheeses - cheddar, Parmesan, bocconcini (about 50g of each
  4. Prepare s&p
  5. Get Oregano
  6. Make ready 400 g tomatoes
  7. Get Red chili
  8. Take 1/2 brown onion, finely diced
  9. Prepare leaves Basil
Instructions to make Crunchy Italian nachos (ravioli) with spicy tomato sauce:
  1. Mix egg and flour to make pasta. Cling film and fridge for 20 mins
  2. Grate and squish all cheeses in bowl with seasoning and herbs to create pasta filling
  3. Fry onions and chili, add tomatoes and simmer to reduce to thick sauce
  4. Roll out pasta to half desired thickness (about 2mm) and halve. Add teaspoon of mix every 2 inches / 5 cms then brush all visible pasta with water. Layer second sheet over top and press down to remove all air and create pockets of filling. Cut in to triangles and generously dust with flour
  5. Large frypan on heat with oil to cover and shallow fry all pasta triangles until browned
  6. Serve pasta with spooned sauce over. Garnish with basil and Parmesan

So that’s going to wrap it up with this exceptional food crunchy italian nachos (ravioli) with spicy tomato sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!