Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, daal chawal and harai bharai kabab. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Hara Bhara Kabab Recipe with stepwise photos and video. Hara Bhara Kabab is a delicious starter snack made from spinach, potatoes and green peas. I have seen hara bhara kabab listed in the starter section of the menu in many North Indian restaurants.
Daal chawal and harai bharai kabab is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Daal chawal and harai bharai kabab is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook daal chawal and harai bharai kabab using 34 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Daal chawal and harai bharai kabab:
- Get ❤For Daal
- Prepare 1/4 cup Oil
- Make ready 3-4 Garlic cloves
- Prepare 2 cup Daal mong
- Prepare 3 Tomatoes
- Make ready 1.5 tbsp Turmeric powder
- Prepare 1 tbsp G.G paste
- Get 4-5 Green chillies
- Get 3 glass Water
- Make ready To taste Salt
- Take 1/4 tsp Sour salt
- Get 1/4 cup chopped corriender
- Take 5-6 chopped Mint leaves
- Prepare ❤For Tarka
- Make ready 1 cup Oil
- Take 1.5 tbsp zeera
- Get 5 chopped garlic cloves
- Prepare 5-6 round red chillies
- Make ready 5-6 Curry leaves
- Take ❤Harai bharai kababs
- Prepare Half kg Potatoes
- Prepare 1 tsp Roasted cumin
- Make ready 1 tsp Roasted dhaniya
- Prepare 1 tsp Red chilli flakes
- Make ready Halfbundle Chopped corriender
- Make ready 1/2 cup chopped onion
- Prepare 1/4 cup Chopped green chillies
- Take 1 Bread slice
- Make ready To taste Salt
- Prepare ❤For coating
- Take Bread crumbs
- Take 1 cup Water
- Get 2 tbsp Cornflour
- Prepare As reqOil
This scrumptious recipe will have you making them like a pro. Watch this Masala TV video to learn how to make Daal Chawal and Green fish curry Recipes. This show of Tarka with Chef Rida Aftab aired on. Hara bhara Kabab is a healthy and tasty snacks. here i have made kabab from grean peas and spinach. visit www.viniscookbook.com for recipe.
Steps to make Daal chawal and harai bharai kabab:
- At oil in a pan then add chopped garlic cloves then add soak daal fry it for 5 min Then add tomatoes, turmeric powder and g.g paste further broil it for 5 to 6 min..
- Now add chopped green chillies in it then add almost 3 to 4 glass of water cover and let it cook until daal tenderized it will take 40 to 45 min to be tenderize…Then add salt, sour salt, corriender and mint leaves then mix further cook for 5 min..
- Then for tarka add oil then add zeera, round red chillies, curry leaves, and garlic cloves (chopped) when garlic become golden brown pour tarka on daal and serve with rice..
- Kababs prepration :At first boil potatoes then mashed them then add salt and all spices and ingrediends mention above and bread slice as well then mix it well and make kababs..
- For coating :Add cornflour in water and dissolve it then dip the kabab in it and then coat with breadcrumbs and then refregirate for 15 min then shallow fry and serve with daal chawal salad and crackers…
Hara bhara kebab is an absolutely flavoury yet wholesome snack or starter that can be prepared effortlessly. The most fascinating, fabulously fantastic and simple lightweight Pakistan's most favorite dish, Daal Chawal Recipe (Daal Rice) is here at Sooperchef.pk. Kabab Hara Bhara Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in Kebab, liver, Kofta aur Tikka. Find thousands of Urdu recipes online.
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