Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, ground pork and cheese stuffed jalapeño peppers wrapped in bacon. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Ground Pork and Cheese Stuffed Jalapeño Peppers Wrapped in Bacon is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Ground Pork and Cheese Stuffed Jalapeño Peppers Wrapped in Bacon is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook ground pork and cheese stuffed jalapeño peppers wrapped in bacon using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Ground Pork and Cheese Stuffed Jalapeño Peppers Wrapped in Bacon:
- Get 1 lb Ground pork
- Make ready 1 packages Mexican crumbling cheese
- Take 1 Garlic powder
- Take 1 1/2 lb Jalapeño peppers
- Take 2 lb Bacon
- Take 1 bunch Cilantro
Steps to make Ground Pork and Cheese Stuffed Jalapeño Peppers Wrapped in Bacon:
- Add pork to a large bowl,chop up cilantro, add to bowl, add garlic powder to taste,add crumbling cheese,I put about 2/3 of cheese in. Mix with hands. Slice jalapeños in half and and scrape core and seeds out and wash, put some of the meat mixture in peppers and wrap in bacon.
- Preset oven to 425 and cook for about 40 minutes,until bacon is crispy.
So that’s going to wrap this up with this special food ground pork and cheese stuffed jalapeño peppers wrapped in bacon recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
