Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, bacon sautéed leeks and duck egg. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Bacon Sautéed Leeks and Duck Egg is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Bacon Sautéed Leeks and Duck Egg is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook bacon sautéed leeks and duck egg using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bacon Sautéed Leeks and Duck Egg:
- Get 3 slice Bacon
- Make ready 1 Leek
- Get 1 Duck Egg
- Get Butter
- Get Himalayan Pink Salt
- Prepare ground black pepper
Steps to make Bacon Sautéed Leeks and Duck Egg:
- Cut bacon into small pieces and fry. Set aside.
- Add sliced leek to bacon grease and sauté until soft. Add butter if needed.
- Make well in the leeks for your egg. Add salt and pepper to taste. Crack and cover. Cook egg until done but yolk is soft.
- Move to plate, top with bacon, and enjoy.
So that’s going to wrap this up with this special food bacon sautéed leeks and duck egg recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
