Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, besan burfi (made with gram flour, milk powder & condensed milk). It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Sweets made with besan (gram flour) are some of my favorite sweets. How to make besan milkmaid burfi recipe with step by step photos. A rich, easy and delicious Indian sweet Besan Milkmaid Burfi Recipe - Easy and delicious Indian sweet made with gram flour, condensed Add cardamom powder and measured condensed milk and mix until well combined.
Besan Burfi (made with gram flour, Milk powder & condensed milk) is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Besan Burfi (made with gram flour, Milk powder & condensed milk) is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook besan burfi (made with gram flour, milk powder & condensed milk) using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Besan Burfi (made with gram flour, Milk powder & condensed milk):
- Make ready 1 Cup Besan (Gram flour)
- Get 1 Cup Milk powder
- Prepare 1 Cup Condensed Milk
- Prepare 2-3 tablespoons ghee
- Get 1 Teaspoon cardamom powder
- Get Pinch Yellow colour (Optional)
- Prepare as required Dry fruits (I have taken Almonds and seeds)
Besan, also known as gram flour, is flour made from "channa" or yellow dried chickpeas. It is readily available in Indian and Asian markets. Remove from flame, add the nuts, cardamom powder and mix well. They are mostly made with condensed milk or milk powder and sugar with a variety of added flavours and/or colour.
Steps to make Besan Burfi (made with gram flour, Milk powder & condensed milk):
- Keep ready all your ingredients.
- Take a non-stick pan and start roasting besan and milk powder. Add ghee also mix and stir continuously to avoid any kind of burning. Add ghee also and stir.
- You can adjust ghee in between whenever you feel that it requires a bit more. When it starts giving nice aroma and colour changes into little golden brown, add Cardamom powder and condensed milk. Mix it nicely, quickly and continuously to avoid any lump. when the mix will start leaving the sides of pan it's done.
- I have dry roasted almonds and seeds. Now take a greased plate and spread the mix nicely all over it. Garnish with thinly sliced almonds and seeds. Let it be cool completely.
- Now you can cut this into square or diamond shape pieces as per your wish. Enjoy!!
Another well-known variety of burfi calls for besan or gram/chickpea flour. Besan burfi is one of my favourites and is easily made vegan by replacing the ghee with coconut oil. finally, serve milk powder burfi or store in airtight container. Click a picture and mention I tried the milk Powder burfi recipe. It turned slightly sticky and l made it into Pedas. What milk powder do you use. if you please mention the measurement in grams it will be more helpful.
So that is going to wrap it up with this exceptional food besan burfi (made with gram flour, milk powder & condensed milk) recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
