Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spaghetti al pesto with chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pasta: In a large saucepan of boiling salted water, cook pasta until al dente. Drain and lightly oil if they have to wait. Made fresh pesto and ground my chicken so this took a while but was soooo good.
Spaghetti al Pesto with Chicken is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Spaghetti al Pesto with Chicken is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spaghetti al pesto with chicken using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Spaghetti al Pesto with Chicken:
- Get spaghetti
- Get 100 grams basil
- Prepare 120 ml olive oil
- Prepare 4 clove garlic
- Make ready 1/2 tbsp salt
- Make ready 2 tbsp parmesan/pecorino cheese
- Make ready 50 grams pine nuts
- Prepare 1/4 kg spaghetti or any kind of pasta
- Get Chicken topping
- Take 4 chicken breast fillet
- Take 2 tbsp lemon juice
- Take 1 tbsp salt and pepper
- Prepare 1 tbsp thyme
- Make ready 1 tbsp Rosemary
It tastes really similar to the "real" pasta and even the kids love it. Chicken pesto pasta is a fragrant recipe that is great for fall when winter squash is in season! My Pesto Chicken Spaghetti is a delicious and easy weeknight dinner recipe! Your family will love this amazing pasta dish.
Instructions to make Spaghetti al Pesto with Chicken:
- Cook pasta per package instructions
- Season the chicken both sides in the following order: lemon juice, salt and pepper, thyme, rosemary. Let sit for 20 mins
- For the pesto sauce, put the ingredients in blender in the following order: Basil, garlic, salt, cheese, oil. blend until desired texture. add the nuts and blend for a few seconds, make sure that the nuts are not fully crushed
- Rub a bit of pesto sauce on the chicken
- Sear the chicken, on medium heat. 4 mins per side.
- serve pasta, top with Parmesan cheese. cut the chicken to desired size per serving.
Add the sliced chicken and baby spinach leaves to a large skillet over medium heat with some olive oil. Cook your pasta al dente so there's still a nice bite to it. The spiralised courgette acts just like spaghetti and is the perfect base for a pasta sauce. We've served our courgette spaghetti with home made pesto and seasoned, pan fried chicken fillets. This Paleo spaghetti squash dinner makes great leftovers too!
So that’s going to wrap it up with this special food spaghetti al pesto with chicken recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
