Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, pineapple coconut chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Pineapple Coconut Chicken is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Pineapple Coconut Chicken is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook pineapple coconut chicken using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Pineapple Coconut Chicken:
- Make ready 1/2 can pineapple
- Make ready 1 packages chicken breast
- Prepare 1 cup of coconut
- Take 1 cup flour
- Get 1 cup breadcrumb
- Get 1 dash salt
- Get 1 dash pepper
- Make ready 1 one egg
- Prepare 1 pinolli nuts if desired
Instructions to make Pineapple Coconut Chicken:
- preheat oven to 350
- mix half a cup of coconut with the flour and bread crumb
- clean chicken and dip into beaten egg, then bread it with the mixture of bread crumb and flour
- fry the chicken in a pan with a little of oil so it gets cripsy, the rest of the cooking will be done in the oven
- add chicken to a pan, top with some crushed pineapple, as well as pinolli nuts if desired. make sure to put some of the pineapple juice at the bottom of the pan. put in the oven for 30 minutes
- toast the rest of the coconut in a frying pan, no oil needed
- when chicken is done put some toasted coconut on top and enjoy!
- serves well with some fried rice
So that’s going to wrap it up with this special food pineapple coconut chicken recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!