Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken nuggets with carrot and mozzarella. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Chicken Nuggets with Carrot and Mozzarella is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Chicken Nuggets with Carrot and Mozzarella is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have chicken nuggets with carrot and mozzarella using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Nuggets with Carrot and Mozzarella:
- Get 250 gram ground chicken
- Prepare 1 carrot, peeled and grated
- Take 1 tbsp garlic paste
- Prepare 1/2 onion, grated
- Get 1/2 tsp salt
- Take 1 egg
- Take 1/2 tsp salt
- Get Mozzarella, cut into cubes (for filling, so you can adjust the size to your preference)
- Prepare 4 tbsp bread crumbs + more for coating
- Make ready Oil for frying
Instructions to make Chicken Nuggets with Carrot and Mozzarella:
- Combine ground chicken, carrot, garlic paste, grated onion, salt, egg, and 4 tbsp bread crumbs. I usually mix it with a spoon before kneading it for a couple of minutes.
- Add more bread crumbs if it's still too mushy. The result should be rather firm and pliable.
- Put mozzarella inside the nugget, roll, then shape according to your preference. Roll the nuggets on bread crumbs. I shaped them like this. You can fry them right away, but I prefer to store them for at least 30 minutes on the fridge before frying.
- I only used about 1/4 cup sunflower oil for frying. Use low heat. Put nuggets in the pan when the oil is hot and flip when the bottom part is golden brown.
So that’s going to wrap it up for this special food chicken nuggets with carrot and mozzarella recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!