Chocolate frosting
Chocolate frosting

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chocolate frosting. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Homemade chocolate frosting makes a delicious frosting recipe for birthday cakes, chocolate cupcakes, chocolate chip cookies, and so many more sweet treats! Chocolate Frosting Recipe for cakes & cupcakes! This Chocolate Frosting recipe is essentially a chocolate buttercream because it's made with lots of softened butter that is whipped together with powdered sugar, cocoa powder, vanilla and milk.

Chocolate frosting is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Chocolate frosting is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook chocolate frosting using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chocolate frosting:
  1. Prepare 4 cup Confectioners sugar
  2. Take 1 1/4 cup crisco butter flavor
  3. Make ready 4 tbsp milk
  4. Get 1 tbsp vanilla extract
  5. Take 1 1/2 cup semi-sweet chocolate chip pieces
  6. Get 1 pinch salt
  7. Take 1/2 tsp almond extract *optional

It's thick and creamy and perfect for frosting. Chocolate buttercream frosting can be made with either a few scoops of cocoa powder, chocolate milk powder, or melted chocolate added to a basic buttercream. This chocolate cream cheese frosting is a chocolate lovers dream. This chocolate frosting is silky smooth, surprisingly easy to make, and pipes onto cupcakes or cakes beautifully.

Instructions to make Chocolate frosting:
  1. in a sauce pan on low heat melt the semisweet chips stirring until smooth
  2. sift sugar into a mixing bowl with salt
  3. combine crisco,and mix,add extracts, and milk
  4. mix until smooth ,fold in melted chocolate until combined
  5. add more or less milk for desired consistency

This Chocolate Buttercream Frosting is: ✅ Perfect for piping - it holds its shape with swirls, roses etc. ✅ Can be used for sandwiching between cake layers - it won't ooze out everywhere like cream when. Top your cake creation with our delicious Chocolate Frosting Recipes from the expert chefs at Food Network. This frosting really is the ultimate icing on the cake! From it's melt-in-your-mouth texture to its indulgent flavor, it's dreamy in every way. Truly the most perfect Chocolate Frosting Recipe I've ever made!

So that’s going to wrap this up with this exceptional food chocolate frosting recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!