Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, easter breakfast casserole π£. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Easter Breakfast Casserole π£ is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Easter Breakfast Casserole π£ is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook easter breakfast casserole π£ using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easter Breakfast Casserole π£:
- Get 1 pack bacon
- Make ready 1 yellow onion, chopped
- Make ready 6 eggs, beaten
- Prepare 1 bag frozen hash brown potatoes (I used a 30 ounce bag)
- Make ready 1 (8 ounce) bag shredded cheddar cheese
- Get 1 (16 ounce) container cottage cheese
- Make ready 1 (8 ounce) block Swiss cheese(chopped into cubes)
- Prepare 1/4 teaspoon parsley flakes
- Get Sprinkle Black Pepper
- Prepare Sprinkle salt
- Take Butter cooking spray
Steps to make Easter Breakfast Casserole π£:
- In a large pan cook bacon and onion together until bacon is crisp and onions are wilted…..Drain grease……Let bacon and onion cool before adding to the rest of the ingredients…….
- Combine all other ingredients in a bowl except for hash browns, then add to cooked bacon and onion….. Add hash brown potatoes to your cooking pan that has been sprayed with butter cooking spray…….
- Add wet ingredients to hash brown potatoes and gently mix together, then bake, uncovered in a 350 degree oven for 1 hour or until casserole is lightly browned on top……. I added an extra sprinkle of parsley flakes to the top of my casserole……
- Let stand for 15 - 20 minutes, then cut into squares and enjoy π!!
So that is going to wrap it up for this special food easter breakfast casserole π£ recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!