Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, sabudana vada. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Sabudana Vada is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Sabudana Vada is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook sabudana vada using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sabudana Vada:
- Get 4 medium potatoes boiled and mashed
- Make ready 1 cup sago seeds(Sabudana)
- Get to taste Salt
- Make ready 1 tsp red chilli powder
- Get 1/2 spoon Carom seeds
- Get As needed Oil for frying
Steps to make Sabudana Vada:
- At first soak 1 cup Sabudana in 1 and half cup water.Let this aside for half an hour.
- Now take boil potatoes and mash this and add soaked Sabudana in this.Mix properly with hands aur spatula to make a dough.
- Add salt and chilli powder According to taste.Make small patties.
- Fry these patties in Hot Oil till getting golden brown colour on these.
- Our Crispy Sabudana Vada is ready to serve.Serve this with tomato sauce or mayonnaise.
So that is going to wrap it up with this special food sabudana vada recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
