Roasted Shaved Brussels Sprouts, Beets, Turkey Bacon and Fresh Mozzarella Curd
Roasted Shaved Brussels Sprouts, Beets, Turkey Bacon and Fresh Mozzarella Curd

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, roasted shaved brussels sprouts, beets, turkey bacon and fresh mozzarella curd. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Roasted Shaved Brussels Sprouts, Beets, Turkey Bacon and Fresh Mozzarella Curd is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Roasted Shaved Brussels Sprouts, Beets, Turkey Bacon and Fresh Mozzarella Curd is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook roasted shaved brussels sprouts, beets, turkey bacon and fresh mozzarella curd using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Shaved Brussels Sprouts, Beets, Turkey Bacon and Fresh Mozzarella Curd:
  1. Make ready 10 oz package of Shaved Brussels Sprouts
  2. Make ready 8 oz package of Steamed and Peeled Baby Beets
  3. Make ready 4 oz Turkey Bacon
  4. Get 4 oz Fresh Mozzarella Curd or Fresh Mozzarella
  5. Prepare 1 Tablespoon Olive Oil
  6. Take Pinch Salt and Pepper
Steps to make Roasted Shaved Brussels Sprouts, Beets, Turkey Bacon and Fresh Mozzarella Curd:
  1. Preheat oven to 400 F, and slice beets into 1/4 inch cubes. Spray baking sheet with cooking oil and spread out beet cubes. Bake for 10 minutes until semi roasted. Put aside.
  2. While beets cook, cut the bacon into 1/4 inch pieces and sauté until brown. Put aside.
  3. Spray a small baking dish with cooking oil and combine the bag of shaved brussels sprouts, browned bacon and semi roasted beets into the baking dish. Mix in the olive oil, and desired salt and pepper.
  4. Bake the mixture for 25 minutes, take out to mix, and then bake for an additional 20 minutes.
  5. Let cool for 10-15 minutes and then add mozzarella. Enjoy!

So that is going to wrap this up for this special food roasted shaved brussels sprouts, beets, turkey bacon and fresh mozzarella curd recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!