Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, grilled steak and egg pockets. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Grilled Steak and Egg Pockets is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Grilled Steak and Egg Pockets is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have grilled steak and egg pockets using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Grilled Steak and Egg Pockets:
- Prepare 1-1/2 cup leftover grilled steak
- Make ready 2/3 cup diced onion
- Make ready 2 large eggs
- Make ready 5 medium sized tortillas 6 inch
- Get To taste salt and pepper
- Prepare 1/4 cup hot sauce your favorite I used Crystal's hot sauce
- Prepare 2 tablespoons butter
- Make ready As needed mayonnaise to dip in optional
Steps to make Grilled Steak and Egg Pockets:
- Cube the steak and dice the onion. Melt the butter in a skillet. Sauté the steak and onions in the butter. Season with salt and pepper.
- Cook till done now add the eggs to the steak and onions. Move to a plate. Now add a good amount to each tortilla add the hot sauce.
- Roll them up add to the skillet flap side down. Turn as needed. Browning all around. Then move to a plate as each one is done. Serve I hope you enjoy!!!!
So that’s going to wrap it up for this special food grilled steak and egg pockets recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
