Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, multigrain flour halwa with jaggery. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Multigrain flour Halwa with Jaggery is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Multigrain flour Halwa with Jaggery is something which I’ve loved my whole life. They are fine and they look wonderful.
Welcome to our channel "Hema Muthuraj". You can find videos on banking terms, pregnancy care, child care and healthy lifestyle from our YouTube. This is absolutely nutritious recipe made using multigrain flour & wheat flour & jaggery as the main ingredients.
To begin with this recipe, we must prepare a few components. You can have multigrain flour halwa with jaggery using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Multigrain flour Halwa with Jaggery:
- Take 2 tbsp multigrain flour
- Get 2 tbsp Jaggery
- Get 1 tbsp pure ghee
- Prepare 1/2 glass water
- Make ready 3 almonds
- Prepare 3 cashewnuts
First method is to add water to sweetener, boil till it reaches a soft ball consistency and then add the other ingredient like flour or nut. Default sorting Sort by popularity Sort by average rating Sort by latest Sort by price: low to high Sort by price: high to low. Dry the multigrains completely before giving it to grind. Dont add more ragi and soya than the quantity mentioned else it will give a raw taste and ragi will change the color too.
Steps to make Multigrain flour Halwa with Jaggery:
- Mix water, jaggery in a bowl and heat it stir occasionally. Like, form a syrup.
- Take multigrain flour, pure ghee in a pan. Roast them with continuous stirring. Add cashews and almonds. Keep roasting till it becomes golden brown.
- Add jaggery syrup mix well. Till required consistency. Take out multigrain flour halwa in a bowl and Garnish with dry fruits.
You can even roast the multigrains(except whole wheat) till a nice aroma rises. Then combine with wheat and give to grind. A wide variety of multigrain flour options are available to you, such as made from, certification, and type. To make jaggery syrup, Take crumbled jaggery in wok. To check, pour few drops in bowl, as it cools stick between fingers.
So that’s going to wrap this up with this exceptional food multigrain flour halwa with jaggery recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
