Paneer and curd Balls Cheese balls without cheese
Paneer and curd Balls Cheese balls without cheese

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, paneer and curd balls cheese balls without cheese. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Paneer and curd Balls Cheese balls without cheese is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Paneer and curd Balls Cheese balls without cheese is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have paneer and curd balls cheese balls without cheese using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Paneer and curd Balls Cheese balls without cheese:
  1. Get 2 cup crumbled paneer
  2. Get 5 Bread slices
  3. Get 1/2 cup curd
  4. Get 2 tsp chilli flakes
  5. Prepare 4 tbsp cornflour
  6. Take 1 tbsp baking powder
  7. Take To taste Salt
  8. Make ready 2 tsp coriander leaves chopped
  9. Prepare As needed Oil for frying
  10. Make ready For covering
  11. Take 1 cup Seviyan grinded
Instructions to make Paneer and curd Balls Cheese balls without cheese:
  1. First, take a plate apply curd all bread pieces, take a side for 15 min.
  2. Then add crumbled paneer, cornflour, salt,baking powder, chilli flacks, coriander leaves and other ingredients.
  3. Mash it well,make dough. Take a spoon dough make balls,covered it with seviyan.
  4. Frying it,in the low flame. Frying it until golden brown.
  5. Ready your paneer & curd balls.
  6. Serve it hot with green chutney.

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