Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, grill ahi tuna steak. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Grill Ahi Tuna Steak is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Grill Ahi Tuna Steak is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have grill ahi tuna steak using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Grill Ahi Tuna Steak:
- Make ready 1 lb Ahi Tuna aprox.3 steaks 1 inch thick
- Make ready 1 tbsp olive oil extra virgen
- Get 1 tsp sesame oil
- Prepare 2 tbsp soy sauce low sodium
- Prepare 1/2 tsp fresh shredded ginger
- Get 6 tbsp mix(gold and black) rosted sesame seeds
- Prepare 1/2 tsp black pepper
- Prepare 1/4 tsp salt
Instructions to make Grill Ahi Tuna Steak:
- Mix in a bowl oil soy sauce ginger and olive oil and salt.
- Seasoning the tuna steacks with black peper and set in the marinated for 10 minutes.
- In a large plate pour the rosted sesame seeds, grab each steacks of ahi tuna and cover with the sesame seeds.
- Use Flat Iron pan add 1 tbsp grape oil and heat until is a little smoke.
- After is smoke add the steaks and fried for 1 1/2 minute each side, the will cook only 1/4 inch each side has to be pink in the middle.
- Transfer the steak on a cutting board and sliced with sharp knife.
- Serve with green leaves salad and oriental dressing.
So that’s going to wrap it up for this exceptional food grill ahi tuna steak recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
