Roasted Lemongrass Chicken
Roasted Lemongrass Chicken

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, roasted lemongrass chicken. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Roasted Lemongrass Chicken is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Roasted Lemongrass Chicken is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have roasted lemongrass chicken using 19 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Lemongrass Chicken:
  1. Get 1 kg (about 2 lbs) chicken thigh and drumstick
  2. Make ready 2 lemongrass (white part), bruised
  3. Get 4 kaffir lime leaves
  4. Get 2 bay leaves
  5. Get 4 cloves
  6. Take 1/2 teaspoon ground nutmeg
  7. Make ready 1 tbsp salt
  8. Take 2 tsp coconut/brown sugar
  9. Prepare 100 ml water
  10. Take 1/2 tsp ground white/black pepper
  11. Prepare Grind the following into spice paste :
  12. Take 10 shallots
  13. Make ready 6 garlic cloves
  14. Prepare 5 red/fresno pepper, seeded
  15. Take 2 cm ginger
  16. Get 1 cm galangal (in USA only dried one available)
  17. Get 2 cm kaempferia galanga (in USA only dried one available)
  18. Get 15 candle nuts
  19. Make ready 1 tsp shrimp paste
Steps to make Roasted Lemongrass Chicken:
  1. Preheat oven to 350° F.
  2. Heat about 3 tablespoons of oil. Sauté spice paste, lemon grass, lime leaves, bay leaves, cloves and nutmeg until they get darker color and cooked. Add chicken, water, salt, sugar and pepper. Stir well. Turn the heat off.
  3. Prepare a baking dish, lined with aluminum foil. Put the chicken (make sure the skin is facing up) and the spice into the aluminum foil. Wrap tight.
  4. Put the baking dish into the oven. Bake for an hour.
  5. Take the baking dish out, open the aluminum foil wrap. Taste the sauce, add salt/sugar if necessary, do not forget to stir evenly if there is addition of salt/sugar. Put the baking dish back into the oven. Bake for another 15-20 minutes (until the chicken/sauce surface looks roasted).

So that is going to wrap it up for this special food roasted lemongrass chicken recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!