Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, gajar halwa kheer in pressure cooker. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
HELLO everyone, this recipe is easy to make… and really yum to taste!!! I will keep sharing more recipes on my channel… you just need to subscribe my. Gajar Ka Halwa (Carrot pudding) - Gajrela or Gajar Barfi - Carrot Burfi by Bhavna.
Gajar Halwa Kheer In Pressure Cooker is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Gajar Halwa Kheer In Pressure Cooker is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have gajar halwa kheer in pressure cooker using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Gajar Halwa Kheer In Pressure Cooker:
- Get 2 cups grated carrots
- Get 4 cups full fat buffalo milk,
- Make ready 2 tbsp ghee
- Prepare 1/3 cup sugar[you can adjust the sugar amount as per your taste],
- Take 6-7 chopped almonds
- Take 1 tsp cardamom powder
Recently I bought some fresh Delhi carrots in Reliance. I thought of trying carrot halwa and red carrot pickle with it. Gajar Ka Halwa-Carrot Halwa Recipe in pressure cooker. Once the pressure subsides, open the cooker and cook on high flame stirring continuously until all the milk evaporates.
Steps to make Gajar Halwa Kheer In Pressure Cooker:
- Heat ghee in a pressure pan or a small pressure cooker. Fry the grated carrots on low flame stirring continuously for 3-4 minutes.
- Add milk to the carrots and pressure cook for 1 whistle.
- Now after pressure is released open the cooker,add sugar and continue to cook on medium flame until only 1/3 amount of milk remains. This usually takes 10-12 minutes.
- Once this is done, switch off the flame, add cardamon powder and chopped almonds. Your lip-smacking carrot halwa-kheer is ready.
Once the milk dries up, add sugar and continue to cook on medium flame until the mixture is thick. Gajar halwa made in pressure cooker, can be made quickly. How to make pressure cooker gajar halwa recipe: Trim the edges of carrots, peel the skin. I used delhi carrot you can use ooty carrots too. Pressure-cooking helps in cooking the carrots quickly.
So that’s going to wrap it up with this exceptional food gajar halwa kheer in pressure cooker recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
