Tuscan Pasta with Tomato Basil Cream
Tuscan Pasta with Tomato Basil Cream

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tuscan pasta with tomato basil cream. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

This elegant pasta dinner will have your family thinking you worked in the kitchen all day long. The secret, though, is refrigerated ravioli and jarred alfredo sauce that's heated with white wine, chopped fresh tomatoes, and fresh basil. Top with grated Parmesan cheese for a tasty finishing touch.

Tuscan Pasta with Tomato Basil Cream is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Tuscan Pasta with Tomato Basil Cream is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have tuscan pasta with tomato basil cream using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tuscan Pasta with Tomato Basil Cream:
  1. Prepare 1 packages refrigerated cheese ravioli (20oz)
  2. Make ready 16 oz sun dried tomato Alfredo sauce
  3. Make ready 2 tbsp White wine
  4. Take 2 medium tomatoes chopped (or 1 can diced tomatoes)
  5. Prepare 1/2 cup fresh basil
  6. Take 1/3 cup grated Parmesan Cheese

The secret, though, is refrigerated ravioli and jarred Alfredo sauce that's heated with white wine, chopped fresh tomatoes, and fresh basil. Top with grated Parmesan cheese for a tasty finishing touch. Fresh basil and fresh tomatoes make the difference so although a bit more work, we found it to be worth it. Meanwhile, pour Alfredo sauce into a medium saucepan.

Steps to make Tuscan Pasta with Tomato Basil Cream:
  1. Prepare pasta according to directions (can also sub tortellini if you wish)
  2. Pour Alfredo sauce in saucepan. Pour wine into sauce jar, cover tightly and shake. Stir wine mixture, tomatoes and basil into pan with sauce.
  3. Cook over medium/low heat about 5 minutes or until heated through. Toss with pasta and sprinkle with the Parmesan Cheese.

Pour wine into sauce jar; cover tightly, and shake well. This silky creamy tomato pasta is the perfect spring weeknight dinner. It also tastes like sunshine and the Italian country side. It's Bursting with juicy cherry tomatoes, peppery basil and just a kiss of cream to make it all Tuscan Creamy Tomato Pasta Step By Step. All it takes is some olive oil in a pan.

So that’s going to wrap it up with this exceptional food tuscan pasta with tomato basil cream recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!