Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, lauren's mashed potatoes. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Lauren's Mashed Potatoes is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Lauren's Mashed Potatoes is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook lauren's mashed potatoes using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Lauren's Mashed Potatoes:
- Prepare 6-7 red potatoes (cut how you like them)–> I leave skins on
- Get Water
- Get 1-2 chicken bullion cube
- Prepare Small yellow onion (diced)
- Prepare 1/2 tsp garlic powder
- Prepare 1/2 tsp salt (I use Pink Himalayan)
- Make ready 1/8 tsp black pepper or more to taste
- Get 2 sticks salted butter
- Prepare 1 cup milk
Instructions to make Lauren's Mashed Potatoes:
- Scrub and rinse your potatoes.
- Boil water in pot. Add potatoes and add a dash of salt, onion and chicken bullion cube. Remember add just enough water so that the potatoes are covered.
- Let the potatoes boil.
- Check with a fork to see if they're done. If they're done drain them.
- In a separate pan add your 2 sticks of butter and your 1 cup of milk let it boil.
- Put potatoes back in pot and in four increments pour your butter and milk mixture in your potatoes. Mash=pour, mash=pour, mash=pour, mash=pour. Keep mashing until desired consistency.
- Now add your garlic powder. Add more salt and black pepper till your taste buds are satisfied.
- Stir and ENJOY!!!
So that is going to wrap this up with this exceptional food lauren's mashed potatoes recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!