Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, 2 ingredient banana pancakes. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
These two-ingredient banana pancakes have been floating around the internet for several years now, first on fitness sites (protein! low fat!) and then on parenting sites (toddler-friendly!). Sightings finally reached critical mass, and I had to try them for myself. This world's simplest pancakes recipe contains just two ingredients (egg and banana) and is super quick - just minutes from bowl to plate!
2 Ingredient banana pancakes is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. 2 Ingredient banana pancakes is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook 2 ingredient banana pancakes using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make 2 Ingredient banana pancakes:
- Make ready 2 bananas
- Take 2 free range eggs
- Prepare Olive oil
- Prepare Strawberry (optional as topping)
These banana pancakes are made with only two ingredients, egg and banana, making them gluten free, dairy free and refined sugar-free. How to make banana pancakes with only two ingredients! A fresh banana and a couple of delicious eggs are all you need to make this banana pancake recipe that's sure to be the end-all of healthy breakfast flat cake recipes. There are people out there that love this recipe and think it is the best thing since shake and pour pancake mix.
Instructions to make 2 Ingredient banana pancakes:
- Mash banana till soft
- Add 2 eggs and mixed till combined
- Heat a pan over a low-medium heat, pour very small amount of olive oil, then pour 3-4 tbsp (or as big as you like) of the batter. Cook for 1-2 minutes (until it turns to gold colour), gently flip with a spatula. Then cook a further 1-2minutes and serve with you favourite toppings.
How do two ingredient banana pancakes taste? It really depends on how you cook them and what you slather them with when serving. This banana pancake recipe can be made using just two ingredients meaning it's not only healthy but it's also cheap, quick and easy to make. With no flour or oil or sugar filled store-bought mixes? That's all you need for this delicious and healthy gluten free start to your day.
So that is going to wrap it up with this special food 2 ingredient banana pancakes recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
