Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, dark chocolate chocolate chip brownie cookies. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Double chocolate chip cookies (that taste like BROWNIES!!) with a pink or blue chocolate centers! Dreamy salted dark chocolate cookies with soft, brownie-like centers and crisp edges. Made with two types of cocoa powder for BEST chocolate flavor!
Dark Chocolate Chocolate Chip Brownie Cookies is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Dark Chocolate Chocolate Chip Brownie Cookies is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook dark chocolate chocolate chip brownie cookies using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Dark Chocolate Chocolate Chip Brownie Cookies:
- Make ready 1 cup unsalted cold butter (cut into small cubes)
- Take 1 cup dark brown sugar packed
- Make ready 1/2 cup sugar
- Get 2 medium eggs
- Prepare 1/2 cup dark baking cocoa
- Prepare 1 cup cake flour
- Make ready 1 1/2 cup all purpose flour
- Prepare 1 tsp cornstarch
- Get 1/4 tsp baking soda
- Make ready 1/2 tsp salt
- Take 1 1/3 cup dark chocolate chips or semi sweet chocolate chips
The excellence of this recipe is the dark chocolate used to bake these Brownie Cookies making them full of flavor. They are a lot like brownies because of the high chocolate content. Pair these chocolate chip cookie bars with vanilla ice cream and caramel fudge and lordt have mercy!! I'd know because that's exactly what my husband and I did for an afternoon treat today and.
Instructions to make Dark Chocolate Chocolate Chip Brownie Cookies:
- Pre heat oven to 410 degrees.
- In a large bowl or stand mixer, cream together cold butter and sugars until light and fluffy, about 4 minutes. Add eggs 1 at time, mixing well after each addition.
- Add cocoa, cake flour, all purpose flour, cornstarch, baking soda and salt and stir until combined. Stir in chocolate chips.
- Separate dough into large balls and place on a cookie sheet. Lightly press on top of the dough to smooth out.
- Bake 9 to 10 minutes until until edges are crisp. Let them rest for 10 minutes.
Once cookies have lost their gloss, yet still feel soft to the touch, remove from oven. Do not over bake these cookies. I used the Nestle Mint/Dark Chocolate Chips. Nice recipe to include in a cookie exchange. These Homemade Chocolate Chip Brownies will satisfy any chocolate craving you have.
So that’s going to wrap this up with this special food dark chocolate chocolate chip brownie cookies recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
