Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, oatmeal-egg white protein pancakes. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Oatmeal-egg white Protein pancakes is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Oatmeal-egg white Protein pancakes is something which I have loved my whole life.
While I absolutely love protein pancakes, the preparation process surrounding protein pancakes can sometimes deter me from making them in the morning. I've tried it with family and friends and it gets rave reviews from everyone. These egg white and oatmeal protein pancakes are perfect for the.
To begin with this particular recipe, we must prepare a few ingredients. You can have oatmeal-egg white protein pancakes using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Oatmeal-egg white Protein pancakes:
- Make ready 1/2 cup Oats
- Prepare 2 Egg whites
- Prepare 2 tbsp Cottage cheese
- Make ready 2 Ripe bananas
- Get 1/4 tsp Cinnamon powder
- Get 1 pinch baking soda
- Prepare 1 pinch salt
- Prepare As Required Cream cheese
- Get As required Honey
- Take 1 bowl Chopped fruits
So, anyone who follows me or knows my clean-eating-style knows that I'm all about ease and convenience - the simpler the better. Add protein to your oats by stirring in egg whites while they cook. The end result is a bowl of thick, fluffy and filling egg white oatmeal. egg whites in my fridge because I use them for so many things including egg white oatmeal, my egg and oat combo bowl and these blueberry protein pancakes. Blend all ingredients in blender or with hand blender on a low speed just until everything is blended.
Instructions to make Oatmeal-egg white Protein pancakes:
- Mash the banana to make it a purée. Pulse the oats to a fine powder. Separate the egg whites[yolk can be used for baking purposes] and whisk thoroughly.
- Mix all the ingredients[except for garnish] to obtain a smooth batter.
- Add salt, baking soda and let it rest for 10 mins.
- Mix and pour the batter on a greased medium-hot pan. As soon as the bubbles start appearing, flip the pancake.Cook well on both sides.
- Meanwhile, mix the chopped fruits and chia seeds in honey, lime juice syrup. Between each pancake slurp a layer of cheese cream[optional].Place the fruits and pour the syrup generously over the pancakes and relish each bite!
What a creative, easy, delicious and healthy way to use up the egg whites I had frozen - thank you! I used granulated sugar, added a dash of salt and eliminated the. Protein pancakes are a healthy and well-balanced breakfast idea for a healthy lifestyle. Blueberry pancakes, pumpkin pancakes, chocolate peanut butter pancakes, or just the simple basics—you'll find it all here and burst into a. This Egg White Oatmeal Recipe is an easy, high protein breakfast you'll love.
So that’s going to wrap it up for this exceptional food oatmeal-egg white protein pancakes recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
