Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, pudding raja. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pudding Raja is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Pudding Raja is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have pudding raja using 18 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pudding Raja:
- Get For the pudding
- Prepare 5-10 ripe bananas cut to 3 inches length
- Take 1 cup cashew nuts
- Take Ghee for shallow frying
- Get Glazed cherries
- Prepare Sweetened prunes
- Prepare For the custard sauce
- Prepare 500 ml evaporated milk
- Take 3 egg yolks
- Make ready 1/3 cup sugar
- Make ready 1 tbsp custard powder
- Take For the golden strands/noodles
- Prepare 5 egg yolks
- Prepare 1/4 tsp cornflour
- Take For the sugar syrup
- Take 150 grams sugar
- Make ready 400 ml water
- Make ready Pandan leaf cut to 4-inch pieces.
Instructions to make Pudding Raja:
- Make the golden strands by mixing the egg yolks and cornflour then strain using a fine sieve. Transfer into a sauce bottle or icing bag. Bring to boil water, sugar and pandan leaves. When the sugar syrup is slightly thick, discard the pandan leaves. Gently pipe out the egg yolk into the sugar syrup in a thin stream to make very fine noodles. Leave it in the syrup for a few seconds. Take it out using a pair of chopsticks. Repeat till you finish all the egg yolks.all the egg yolks.
- If the sugar syrup becomes too thick add some hot water to loosen it. Separate the noodles strands using your chopsticks. Cover and set aside.
- Heat a frying pan with ghee and shallow fry the bananas on low heat until just brown..
- Mix the ingredients for the custard and sieve. Put them into a saucepan and bring to boil. Stir well until its slightly thick. Let cool then put them the fridge.
- Arrange bananas, prunes, cherries and cashew nuts into a bowl. Top with the golden noodles. Pour the custard and serve cold.
So that is going to wrap it up with this exceptional food pudding raja recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
