Jollof rice,fried turkey and coleslaw
Jollof rice,fried turkey and coleslaw

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, jollof rice,fried turkey and coleslaw. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Jollof rice,fried turkey and coleslaw is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Jollof rice,fried turkey and coleslaw is something which I’ve loved my whole life. They’re nice and they look wonderful.

Jollof rice served on a plate with coleslaw and a piece of fried turkey. Jollof Rice is a popular dish that originates from West Africa (Nigeria, Senegal, Ghana, Sierra Leone, Gambia, Togo, Liberia, Niger, Mali, Ivory Coast and Cameroon). Each country has its own method of preparation that may vary.

To begin with this recipe, we have to first prepare a few components. You can cook jollof rice,fried turkey and coleslaw using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Jollof rice,fried turkey and coleslaw:
  1. Prepare Rice
  2. Make ready Tomato paste
  3. Get Turkey
  4. Take Vegetable oil
  5. Prepare Salt
  6. Take cubes Seasoning
  7. Get Carrots
  8. Get Green peas
  9. Prepare Salad cream
  10. Make ready Cabbage
  11. Get Sweet corn

Jollof Rice is one of the most popular food delicacies in Nigeria. However, it is not only Nigerians that consume Jollof Rice. If you are using chicken, or fish, or turkey, wash it thoroughly first. Afterwards, cut it into small/medium-sized pieces - depending on your preferences.

Steps to make Jollof rice,fried turkey and coleslaw:
  1. Boil turkey season with seasoning cubes,onion,salt,curry.when is boiled fry in vegetable oil.
  2. Slice carrots,cabbage drain water from sweet corn and mix all with salad cream.slice cucumber and fresh tomatoes by the side.
  3. Parboil the rice,rinse and keep aside.
  4. Fry onion,tomato paste in vegetable oil,add salt,pepper,curry and turkey stock and more water when is boiling add the parboiled rice stir add seasoning cubes cover to boil untill rice is soften.rinse and add green peas and sliced carrots stir together and off the heat.

The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties. This is so that whenever you want to cook any jollof rice related dish, it is just a matter of adding it to your Serve with Peppered Fish , Fried Plantains , Nigerian Moi Moi , Nigerian Salad or Coleslaw. Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains. This traditional Nigerian dish brings out the best possible flavor of rice and chicken. Chicken is first sauteed on the stove top to produce a wonderful aromatic base for.

So that is going to wrap it up for this exceptional food jollof rice,fried turkey and coleslaw recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!