Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, my grandpa's secret & nostalgic recipe for fried miso tofu. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
My Grandpa's Secret & Nostalgic Recipe for Fried Miso Tofu is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. My Grandpa's Secret & Nostalgic Recipe for Fried Miso Tofu is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook my grandpa's secret & nostalgic recipe for fried miso tofu using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make My Grandpa's Secret & Nostalgic Recipe for Fried Miso Tofu:
- Make ready 1 packet Firm tofu
- Take 2 tbsp Blended miso
- Prepare 1 Egg
- Make ready 1 Scallion
- Prepare 1 tsp Bonito based dashi stock
- Get 1 pinch Umami seasoning
Instructions to make My Grandpa's Secret & Nostalgic Recipe for Fried Miso Tofu:
- Use a non-stick pan and fry the tofu without oil. Dissolve the miso in the water that came with the tofu package.
- Slice the scallion to 5 mm thick and add to the pan. Once the scallions wilt, add the dashi stock and umami seasoning, swirl in a beaten egg and it's done.
So that’s going to wrap this up for this exceptional food my grandpa's secret & nostalgic recipe for fried miso tofu recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
