Instant Rava Idli-two styles
Instant Rava Idli-two styles

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, instant rava idli-two styles. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Instant Rava Idli-two styles is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Instant Rava Idli-two styles is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have instant rava idli-two styles using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Instant Rava Idli-two styles:
  1. Get 2 cups Rava / semolina
  2. Prepare 1 cup Dahi / curd
  3. Make ready as required Water
  4. Prepare to taste Salt
  5. Get 1/2 Spoon Black pepper powder
  6. Take Microwave safe Idli maker (or a steal one to make in cooker)
  7. Make ready as required Oil/ghee to grease the idli maker
  8. Prepare 1 tbspoon Coriander leaves paste to make green idli
  9. Make ready 1 packet Eno
Steps to make Instant Rava Idli-two styles:
  1. Take one and half cup of rava in a bowl and add 3/4 cup of dahi in it and add the salt and pepper and mix it well. Add the water as required to achieve the perfect consistency of an idli batter.
  2. To make the green idli take another bowl and add rest of the ingredients and add in it and add the Coriander leaves paste as well. Give it a good mix and make a smooth batter.
  3. Now prepare the idli maker. If you are using microwave then add the water in the base and grease the idli maker plates with oil so the idli won't stick to the plate.
  4. Now that everything is ready add the a pinch of eeno in each batter and mix it and pour quickly in the idli making plates. Eno helps give Idli a bubly texture but if you want you can avoid it.
  5. Close the lid of the maker and place it in microwave. Set the microwave on 3 minutes and let it cook. Once done check it using a wooden toothpick or a knife. If the stck comes out clean then they are cooked. If not then cook it for another minute or two.
  6. Once done serve them with sambhar or chutney and give the gift of healthy breakfast to your family.

So that is going to wrap this up for this exceptional food instant rava idli-two styles recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!