Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, egusi soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi soup is an exotic hearty food that will satisfy your taste buds.
Egusi Soup is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Egusi Soup is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have egusi soup using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Egusi Soup:
- Take 2 cups Egusi
- Prepare 1 kg Cow tail
- Prepare Ugwu
- Prepare Shumbo and Pepper
- Make ready 1 Onion
- Get 1 cup red oil
- Take Small crayfish
- Make ready Water
- Get Ginger
- Make ready 4 Seasoning
Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. Find out how to cook egusi soup with this egusi soup recipe. Ground Egusi seeds give this soup a unique color and flavor. If you can't find Egusi seeds, you can substitute pumpkin seeds.
Steps to make Egusi Soup:
- Get a bowl add your water and salt to wash the meat and pour your water away.
- Add another bowl water to rinse it and pour the water away.
- Get a pot add your meat add 2 seasoning and add spices and Cook until your meat is soft till it cooked.
- Get your bowl add your egusi make it liquid put your frypan on the heat add half cup of oil in the heat keep stirring to your taste and bring it down.
- Get another pot add the remaining half cup of oil add your chopped onion to the hot oil and add your pepper mixture keep stirring to your taste.
- Add your stock and keep stirring then add your meat cover to boil like 3 minutes after 3minute add your egusi and add your seasoning and add your salt to taste and add your ugwu cover for 1minute bring it down and stir
- Serve with any food of your choice
Any combination of crab, shrimp and smoked fish can be used in place of. Egusi soup, also called melon soup is an absolute delightful delicacy enjoyed all over West Africa. Egusi soup or melon soup is made from the dry seeds of the melon plant closely related to squash. Quick, easy and healthier Egusi soup, made with lots of spinach. Egusi soup is a culinary soup prepared with egusi seeds as a primary ingredient.
So that is going to wrap it up with this special food egusi soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
