Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, yam cake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Yam Cake is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Yam Cake is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have yam cake using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Yam Cake:
- Prepare 1 kg yams
- Make ready 3 eggs
- Get 2 tablespoons rum (optional)
- Make ready 200 g unsalted butter, room temperature
- Make ready 250 g sugar
- Get 100 g flour
- Make ready 1 vanilla bean
Steps to make Yam Cake:
- Peel and cube yams. Steam for about 20 min or until cooked through (check by piercing with a fork). Mash well
- Cool a bit, then whisk in eggs, rum, sugar, vanilla seeds and butter. Fold in the flour
- Bake in a 170°C oven for 50-60 min. The cake should still be jiggly. Take out of the pan and let cool completely. Enjoy :)
So that is going to wrap this up with this exceptional food yam cake recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
