Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, steamed pork soft bone in hoisin sauce. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Steamed Pork Soft Bone In Hoisin Sauce is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Steamed Pork Soft Bone In Hoisin Sauce is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have steamed pork soft bone in hoisin sauce using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Steamed Pork Soft Bone In Hoisin Sauce:
- Prepare 400 grams Pork Soft Bone
- Make ready 3 tbsp Hoisin Sauce
- Take 1/2 tsp Sugar
- Get 1 tbsp ginger /3 garlic clove /2 small shallot (pounded)
Steps to make Steamed Pork Soft Bone In Hoisin Sauce:
- Pound the ginger and garlic and shallot then mix well with the pork soft bone, and season with light soy sauce
- Fully coated the pork soft bone in hoisin sauce the layer on a steaming plate and steam over a pot of water (Bain-Marie) for 45 to 60 minutes or longer depending on the thickness of the pork
- I had my lunch today….. Steamed White Rice With Porks Soft Bone In Hoisin Sauce And Garnish With Scallion
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