Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, spinach and oats savoury pancakes. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Spinach and Oats Savoury Pancakes is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Spinach and Oats Savoury Pancakes is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook spinach and oats savoury pancakes using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spinach and Oats Savoury Pancakes:
- Make ready 2 cups spinach chopped
- Get 1.5 cup oats flour
- Make ready to taste Salt and pepper
- Make ready 1 onion finally chopped
- Prepare 1 tbsp chilli flakes
- Get 2 tbsp oil
- Prepare as required Water
Instructions to make Spinach and Oats Savoury Pancakes:
- Blanch the spinach and make puree.
- Now mix oats flour, spinach puree, onion and spices in a bowl. Add water if required to make dosa batter-like consistency.
- Brush some oil on a non stick tawa, pour a laddle full of batter and spread evenly. Cook both sides on medium flame.
- Serve hot with any pickle/ veggies/ dip.
So that’s going to wrap it up for this special food spinach and oats savoury pancakes recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
