Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, tuna noodle casserole. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Tuna Noodle Casserole is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Tuna Noodle Casserole is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have tuna noodle casserole using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tuna Noodle Casserole:
- Get 2 can Tuna
- Take 8 oz Egg Noodles
- Take 1/2 cup Mayo
- Prepare 1 can Cream of Mushroom soup
- Make ready 1/2 cup Milk
- Make ready 8 oz Cheese
Steps to make Tuna Noodle Casserole:
- cook egg noodles
- Combine noodles, tuna, and mayo in baking dish. Heat soup, milk, and 4 oz of cheese until cheese melts. Pour soup mixture over Noodle mixture. Top with remaining cheese.
- Bake @ 350°F for 30 minutes.
So that is going to wrap it up with this special food tuna noodle casserole recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
