Ravani (Semolina Cake with Cinnamon Syrup)
Ravani (Semolina Cake with Cinnamon Syrup)

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, ravani (semolina cake with cinnamon syrup). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Ravani (Semolina Cake with Cinnamon Syrup) is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Ravani (Semolina Cake with Cinnamon Syrup) is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have ravani (semolina cake with cinnamon syrup) using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Ravani (Semolina Cake with Cinnamon Syrup):
  1. Prepare 1 cup Butter 250 grams
  2. Prepare 1/2 cup Sugar
  3. Prepare 5 Medium size Eggs
  4. Make ready 1 Lemon or Orange Zest
  5. Take 2 cups Semolina (Simigdali)
  6. Make ready 1 cup All Purpose Flour
  7. Take 3 teaspoons Baking Power
  8. Prepare Syrup:
  9. Prepare 3 cups Sugar
  10. Prepare 1 Cinnamon Stick
  11. Take 4 cups Water
Steps to make Ravani (Semolina Cake with Cinnamon Syrup):
  1. In a large bowl beat sugar and butter and then add in the eggs along with the Lemon/Orange Zest. In a different bowl mix together the flour and baking powder and add into the batter.
  3. I usually break the walnuts into smaller pieces…but if you prefer you can also leave them whole.
  5. Pour batter into a buttered baking pan and place in the oven for about 50 minutes at 180 degrees. In the meantime, start the syrup by taking a large sauce pan and add in the water, sugar and cinnamon stick. Let this boil for about 15 minutes…..
  7. Once the Ravani is baked, pour the hot syrup over it and let it cool. A lovely Summer Cake that you can top off with Ice Cream and or Whipped Cream.
  8. Hope you enjoy this!! Kali Orexi!! :)

So that’s going to wrap it up with this exceptional food ravani (semolina cake with cinnamon syrup) recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!