Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, simple green aglio olio. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Simple Green Aglio Olio is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Simple Green Aglio Olio is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook simple green aglio olio using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Simple Green Aglio Olio:
- Get 100 gr Pasta
- Get 1 Canned sarden/mackerel/tuna
- Prepare champignon mushroom
- Get 6 pcs onions
- Get 5 sheets lime leaves
- Prepare Virgin Coconut Oil
- Make ready Salt
Steps to make Simple Green Aglio Olio:
- Put water onto pan with salt and virgin coconut oil. Boiled it. Put in your pasta into it. Cook pasta until al dente
- Meanwhile, slice onions, mushrooms and lime leaves. Separate lime leaves from its bone first.
- Fry onions into frying pan until fragrant. Put in canned sarden and salt. Stir it and add mushrooms. Stir them well.
- If you think you already had your proper taste, mix it with al dente spagheti.
- Put your pasta in your favorite plate and sprinkle lime leaves on the top of your aglio olio.
- And voila! Your aglio olio ready to serve :) Happy lunch..
So that is going to wrap this up with this exceptional food simple green aglio olio recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
